The importance of the daily maintenance and repair of stainless steel sinks in stainless steel pipe mills
Stainless steel has strong rust resistance. If it is dry and clean air, stainless steel has absolutely excellent rust resistance, corrosion resistance; but if in a lot of salt, moist air, and improper maintenance, stainless steel will quickly rust. Therefore, the daily maintenance and maintenance of the stainless steel sink is a very important task. The stainless steel pipe factory will support all of you through eight points.
1, newly renovated users, you can apply a layer of oil on the surface of the sink to avoid the metal debris in the decoration process caused the surface of the sink to produce floating rust; In addition, if you do not have a sink for a long time, you can also use a layer of oil applied to Sink to protect the sink.
2, the sink should be cleaned frequently, should use neutral detergent, gently scrub, then rinse with water, and use a sponge or rag to dry, avoid the use of steel brush or rough brush, so as not to have metal particles adhered to The sink wall is prone to rust spots or scratches on the surface of the sink. Do not allow water droplets to remain on the surface of the sink. High-iron-content water may cause brownish red coloration marks on the surface of the sink. Use a low concentration of vinegar solution to remove this deposit and rinse thoroughly with fresh water.
3. Do not put lemons, sauces, kimchi, mustard, or other foods that are rich in salt or corrosive substances on sinks and panels for a long period of time to prevent them from eroding the sinks and make the surfaces difficult to clean.
4, the sink should try to avoid prolonged contact with strong bleach, household chemicals and soap. If this happens, Su always reminds the owner to wash with water and wipe it off with a towel immediately.
5, if the sink appears floating rust, mildew, etc., can be used Wujie powder or toothpaste painted in rust and spots, wipe with a rag can be clean. Remember not to use a scouring wire, abrasive sheet, or abrasive material to clean the sink.
6. Do not cut food or cut hard objects directly on sink panels to avoid scratching the sink or deforming the sink.
7. Try to avoid sharp and rigid utensils such as forks, knives and utensils from hitting the sink to avoid scratching or sinking the surface of the sink.
8. Do not leave low-carbon steel or cast iron cookware in the sink for a long time, and do not leave rubber dishware, moist dishwashing sponge or other cleaning pads in the sink.
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