Kitchen three-piece shopping guide

Three-piece kitchen, namely range hood, gas stove and disinfection cabinet. With these kitchens, we can enjoy the fun of cooking.

The function and design of the range hood

1, according to the model can be divided into: Chinese deep cavity machine, European flat machine, near suction machine, side suction machine

Chinese deep cavity machine

European tablet machine

Near suction machine

Side suction machine

European flat-panel machine - beautiful appearance + highest smoke extraction rate

In the above several types of range hoods, under the same technical conditions, the highest soot extraction rate is the Chinese deep cavity machine and the European flat machine.

The mainstream model on the market is the European flat-panel hood. The European-style flat-panel machine has a beautiful appearance and is suitable for modern home use.

If you have limited space in your kitchen, you can only choose the next or side suction type.

2, according to the cleaning method can be divided into: free washable, automatic cleaning

Free wash and wash schematic

Automatic cleaning diagram

Free of removable and washable

If our hood is dirty, we can't clean it with our hands, not to mention the automatic cleaning. It is just a few laps of the cleaning solution inside the hood, and it is even more impossible to clean the hood; The hood-free hood is used to prevent the hood from entering the hood inside the oil filter. It is only necessary to clean the oil net. It is recommended to choose not to wash and wash.

Range hood purchase

There are many factors to consider when purchasing a range hood, such as safety, noise, air volume, main motor power, type, appearance, space, ease of operation, price and after-sales service.

In general, the greater the motor power, the greater the amount of exhaust air, and the more soot that is discharged. Whenever possible, choose a product with a large exhaust volume (fast suction) and a large wind pressure (fast row). The industry's maximum air volume is 17 cubic meters / minute, the maximum wind pressure is 320PA.

Range hood installation precautions

Installation environment and location

There should be too many doors and windows around the installation of the range hood, because the air convection is too large when the doors and windows are too much, so that the effective suction range of the soot rises to less than 250mm has spread a lot, and the effect of sucking and draining fume is affected. The range hood should be installed directly above the soot exhaust gas, and the height is preferably 650~700mm.

The near suction type is about 30 minutes.

Exhaust pipe installation requirements

(1) The distance from the exhaust outlet to the body should not be too long, and the turning radius should be as large as possible and less turning, otherwise the effect of smoke exhaustion will be affected.

(2) The exhaust pipe extends out of the room or into the common suction cold flue, and the interface is tight, and the exhaust gas is not required to be discharged into the hot flue. The pipe is preferably an aluminum foil pipe, and the plastic pipe is easily damaged.

Development trend of range hood

A range hood that filters the fumes produced during cooking and then discharges or returns clean air to the kitchen is called an environmentally friendly range hood.

The non-environmental range hoods simply discharge indoor soot to the outside, and it sacrifices the environment to replace the cleanliness of the small environment, which is in conflict with the environmental trend.

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